This Summer give the gift that keeps on giving! KIDS BAKING SEMINAR – APR 27 2019 TEENS BAKING SEMINAR – MAY 4 2019 by Philippine Society of Baking and Filipino Chinese Bakery Association Interested? Loading… Please accomplish above form to Register or you may Call 02-8717487 / 02-2542526 / 09205241838 to register.
Traditional and Artisan Bread Baking August 22-24, 2018 I 8am to 5pm PSB Mentor Boy Ng Course Fee: P6,000.00 Venue: Filipino-Chinese Bakery Association Inc. Research and Training Institute, 1967 Rizal Avenue, Sta. Cruz, Manila cor. Herrera St. beside PNB Bank COURSE OUTLINE: DAY 1 Introduction to Traditional Baking Process Flour for Traditional Baking Process Yeast – Pre Ferment Workshop -Poolish ...[Read More]
Time: 8am to 5pm PSB Mentor Plutarco “Boy” Ng Course Fee: Php5,000 10% discount-Early Bird Rate until June 14, 2018 Course Outline: Day 1 Preparation of Ingredients Experimental steam bun processing (8) Vary Water Temperature, Vary Sugar Level Vary Leavening Agent, Vary in Mixing Time Day 2 Steam Bread Workshop Cuapao China Northern Type Steam buns Double Colored Mantou Silver Roll Kor ...[Read More]